In the hotel you will find a restaurant with a large Buffet
where you can enjoy regional specialities or international
cuisine. Our cooks please your palate and look after your
well-being.
The restaurant is distinguished by its impeccable service and its optimal
cuisine that offers a rich variety of dish Moroccan & International.
The Moroccan kitchen adapts with refinement vegetables and
fruits gorged with sun, spices rare and scented, delicate fish
and tasty meats... The best of the Eastern kitchens famous in
the whole world, puts your papillae in festival.
Our chef and his team prepare a choice of culinary creations,
where only fresh products are used, of Mediterranean taste and
some local specialties, all of highest standard which you will
enjoy accompanied by a great selection of services.
Hot
entries. Cold
entries. Meats
and Chickens. Couscous,Tagines.
Salted
Delicacies . Briouats
& Pastilla.
Hot
Dishes.
Hot
entries.